Noodles & Rice

Gluten Free options are available upon request

Mild Spicy

Medium Spicy


Pad Thai

A stir-fry of thin rice noodles, tofu and egg in a sauce of tamarind, crispy shallots and palm sugar. Topped with bean sprouts, a wedge of lime and crushed peanuts.

Pad See Eiw

Smoky, fried & flat rice noodles with egg, chinese broccoli, sweet dark soy and oyster sauce.

Basil Noodle "Pad Kee Mao"

Spicy stir-fried flat rice noodles with egg, vegetables, Thai basil and flavoured with crushed chilli and fresh garlic.

Cashew Noodle

Stir fried egg noodles with chilli jam, vegetables and cashew nuts.

Satay Noodle

Stir fried Hokkian noodles with a twist of our renowned peanut sauce and variety of vegetables.

Thai Laksa

A creamy noodle soup prepared with fine rice noodles, coconut milk, wild ginger, turmeric, fried tofu and bean sprouts.

Tom Yum Fried Rice

Thailand's famous Tom Yum flavours, in the form of fried rice with lemongrass, kaffir lime leaves, egg, Chinese broccoli, onion, carrot and capsicum.

Thai Fried Rice

Thai style fried rice with egg, Chinese broccoli and onion seasoned with oyster sauce.

Pineapple Fried Rice

A Lovely blend of sweet and savoury flavour of diced pineapple, capsicum, onion, carrot with egg. A great vegetarian choice.

Angel Hair Noodle

Angel hair rice noodle stir-fried with egg, garlic, bean sprouts and shallots and half strength soy sauce. An excellent vegetarian option or to accompany a main dish

Pineapple Fried Rice
Chef’s Recommended

Pineapple Fried Rice

Egg Fried Rice

No meat dish, just egg, oyster sauce and rice no more, no less.

Steamed Jasmine Rice (Per Person)
Coconut Rice (Per Person)
Roti (Buttered Flat Bread)
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